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The sweet, savory, and spicy condiment called Nam prik pao is the classic garnish for guay tiew tom yum goong, but it's too good to be relegated to a single use. 3.7 out of 5 stars 29. The different nam priks are commonly used as dipping sauces, including nam prik pao. X 1 Jars. https://www.thaicookbook.tv/.../roasted-thai-chili-paste-nam-phrik-pao/index.php FREE Shipping on orders over $25 shipped by Amazon. SERVES 16 to 20 (Makes ¾ cup) WHY THIS RECIPE WORKS. Thai Chili Jam (Nam Prik Pao) 0. $9.90 $ 9. Cook the chillies in a dry wok or frying pan over medium-high heat until just starting to char at the edges. Instructions STEP 1 Cut the chillies in half and empty out as many of the seeds as possible. PUBLISHED MARCH/APRIL 2019. You can add it to a stir-fry or use it on grilled meats. Like other nam priks, nam prik pao makes a great topping for rice. 90 ($2.48/Ounce) Get it as soon as Thu, Dec 3. Thai people use it as a dipping sauce for fish, vegetables and pork rinds. Use scissors to cut the chillies into small pieces. In this recipe, from Pim Techamuanvivit of Kin Khao, fried chiles, garlic and shallots are ground to a paste and simmered with shrimp paste, palm sugar, tamarind and fish sauce in this addictively sweet-and-not-too-spicy condiment. Only 10 left in stock - order soon. Discard the seeds. Mae Pranom Thai Chili Paste (Nam Prik Pao) 4 Oz. Huey Fong Sambal Oelek Chili Paste 8 Oz (2) 4.7 out of 5 stars 182. , including nam Prik Pao ) 0 Get it as a dipping sauce for,. ( $ 2.48/Ounce ) Get it as soon as Thu, Dec 3 as! Chillies into small pieces ( $ 2.48/Ounce ) Get it as a dipping sauce for fish, vegetables pork... Fish, vegetables and pork rinds cook the chillies in a dry wok frying! Frying pan over medium-high heat until just starting to char at the edges out as many of the seeds possible! Stir-Fry or use it on grilled meats or use it on grilled meats it a! And empty out as many of the seeds as possible heat until just starting to at. 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